This equipment usually bakes a waffle cone, bowl, or comparable product to carry frozen desserts. Variations exist, starting from business, high-output fashions for skilled use to smaller, countertop models appropriate for properties or small companies. A standard characteristic is the flexibility to regulate temperature and baking time to realize the specified crispness and coloration.
Freshly made waffle cones improve the ice cream expertise, providing a heat, crispy distinction to the chilly dessert. For companies, these home equipment present a possibility to upsell and create a premium product. Traditionally, having fun with ice cream in a crisp waffle cone has developed from a novel deal with to a ubiquitous providing, driving the event of specialised baking gear to satisfy demand.